Inventory + -
- 1 ½ cups melting cheese (blend of mozzarella and Swiss-type or gouda cheese)
- ½ cup cream
- Taqueritos Queso Fusión
- Olives, fruits, vegetables, and crudités to taste
Tutorial + -
- Step 1. In a small saucepan or deep skillet, heat the cream over medium-low heat until hot, gradually add the cheese and mix constantly until completely melted and you get a creamy and homogeneous texture.
- Step 2. Serve the hot melted cheese in the center of a tray or table.
- Step 3. Serve with Taqueritos Queso Fusión as the main dip and place olives, pickles, and crudités around to complement and balance flavors and textures.
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